Participants arrived in Srinagar. The trail started with an iontroductory session with the Experience Architect Marryam Reshhi followed by Shikara ride.
Day 2 started with a visit to the vegetable market in Dal lake for shopping followed by a session on the art of dogra cuisine
Participants enjoyed breakfast in the midst of the tulip gardens followed by a muslim wazwan.
Participants explored the beauty of Gulmarg, prepared themselves a pandit wazwan for dinner
The trail culminated with lunch at a local dhaba followed by the departure of the participants